Tailored the Violin Factory with its discreet address and contemporary design to form the ideal venue for this relaxed and intimate event.
Developed a “Master Class” style format to showcase new ingredients, products and cooking techniques.
Encouraged interaction between chefs and VIP guests who included food writers, celebrities and Camilla, Duchess of Cornwall.
Worked in partnership with influential chef, and MasterChef winner, Lynton Tapp to develop a tapas-style tasting menu.
The JG Touch
Generated a warm, convivial atmosphere to allow chefs and high-profile guests to interact naturally; including providing feedback and opinion on new dishes
Went the extra mile to source amazing ingredients from quality suppliers all over the world.
Formed a successful partnership with an influential and inventive young chef
